Everyday Catering

If you don’t see it on our menu, we aim to please so just ask.

Delicious and Nutritious Breakfast: 
Vegan and gluten free items available on request
Pricing based on 10 people
  •  An assortment of Muffins
  • An assortment of Healthy Muffins 
  • Croissants and Pastries
  • TMC Peanut Butter Banana Treats
  • Mini Almond Butter, Apple and Cinnamon Roll Ups
  • Hot Oatmeal with or without Cinnamon and Raisins
  • Homemade Protein Bar Bites (Chocolate Peanut Butter or Vanilla Cashew)
  • Large Fruit Basket with Whole, Grab and Go Fruit
  • Fresh Cut Fruit Bowl
  • TMC Parfaits made with granola, plain yogurt and berries
  • Oat and Nut Bar Bites
  • Trail mix individually portioned or in large bowl
  • Bread Options (English Muffins, Whole Wheat Toast, Gluten Free Toast)
  • Protein Shakes (Chocolate or Vanilla with a selection of Fresh Fruit)
  • Orange Juice
  • Coffee
  • Napkins
  • Plastic or Paper Plates
  • Baskets for keep, to refill each time (One Time Charge) 
Delicious and Nutritious Lunch:
Vegan and gluten free items available on request
Platters and Salads 
pricing based on 15 people
  • Assortment of your choice of TMC Gourmet Wraps 
  • Assortment of your choice of Simpler Wraps 
  • Hummus Platter Including Olives, Nuts and Raw Vegetables  
  • Cold Cut Platter with your choice of fixings 
  • Mini Tea Tuna and Cucumber Sandwiches 
  • TMC Mini Peanut Butter, Banana, Cinnamon Sandwiches 
  • Chilled Sweet Potato, Roasted Corn Santa Fe Salad with Onion and Fresh Parsley 
  • Cold Pasta Salad (Mediterranean Style)                              
  • Bite Size Pear Stuffed with Gorgonzola Cheese and Sweet Walnut Balsamic Drizzle  
  • Fresh Fruit Bowl 
  • Quinoa and Kale Salad made to order with choice of dried fruit, nuts and vegetable
  • Cheese Platter including Imported Cheeses with Crackers 
  • Mixed Greens, Tomato, Onion, Carrots, Cheese with dressing tossed or on the side 
  • Asian Orange Sesame Chicken Salad with Romaine, Carrots, Green Beans, Oat Bran, Sesame Sticks and Raisins 
Drinks, Snacks and Dessert 
Canned and Bottled Beverages 
Individual Bag of Chips  
TMC Assorted Cookies (made with apple sauce) 
Gluten Free Munchkins (vanilla or chocolate) 
TMC Homemade Protein Bars  
TMC Assorted Super Food Protein Balls  
Vegan, Sugar-less and Gluten Free Cookies (Banana, Blueberry and Pecans) 
Homemade Brownies! 
Homemade Rice Krispies 
Delicious and Nutritious Brunch:
Vegan and gluten free items available on request
Pricing is determined by menu selection, number of people attending event and hours worked by individual chef or staff at event. 
Select as many dishes as desired. Recommended 1-3 selections from each category 
Category 1
  • Deviled Eggs
  • Homemade Egg Poppers (cheese, spinach and thyme. Can add meat)
  • Scallops wrapped and baked with Bacon
  • Baked Salmon bites (coconut honey and lime or ginger soy) 
  • Lox, cream cheese and capers platter
  • Mini lump meat Crab Cakes with spicy brown mustard 
  • Shrimp Cocktail
  • Cold Cut platter with condiments
  • Assorted TMC wrap platter (can be cut into smaller pieces) 
  • Curried Chicken salad with crackers
  •  Waldorf Chicken salad with crackers
  • Veggie or Simple Tuna salad (meat/seafood salads can be made as mini wrap or larger wrap platters)
  • Seafood Salad with mayo, fresh parsley, red pepper and celery
  • Shrimp, Cucumber, Avocado and Cilantro Ceviche 

Category 3
  • Fresh Fruit bowl (whole fruit for easy “grab and go” or cut) 
  • Yogurt, Granola and fruit Parfaits (individually portioned or serve your self style)  
  • Cottage Cheese
  • Apple Sauce with Cinnamon
  • Chocolate covered Bananas and/or Strawberries
  • Fresh mixed Berries and Whipped Cream 
  • Banana nut, Zucchini or Pumpkin Bread
  • Assortment of soft Cookies (oatmeal chocolate chip, oatmeal raisin, oatmeal nut cinnamon raisin, peanut butter)  
  • Mini Cinnamon Bun Rolls
Category 2
  • Roasted Asparagus (with or without Parmesan)
  • Roasted Beets with fresh Mint leaves and )Raspberry vinaigrette 
  • Roasted Cauliflower with or without sweet curry paste
  • Roasted Sweet Potato and Corn Santa Fe Salad with Cumin dressing
  • Orzo with sautéed Zucchini and Onion topped with Tomato, Parmesan and Basil salad
  • Yellow and red Tomato, Basil and Fresh Mozzarella skewers
  • Kale salad shredded with fresh Parmesan, chopped Walnuts, Grapes and Balsamic vinaigrette
  • Spinach and Goat cheese salad with Orange wedges
  • Chickpea, Cucumber salad with chopped onion, peppers and dried cranberries
  • Hummus and Vegetable platter
  • Bruschetta with crackers
  • Avocado and Roasted Corn Santa Fe Salad (seasonal)
  • Assorted Breads with various sweet or salty spreads (ex: cinnabutter, scallion cream cheese, olive)
  • Melon wrapped with Prosciutto or thinly sliced ham
  • Assorted cut fruit platter

Category 4
Omelet Station
Delicious and Nutritious Hors d'oeuvres:
Vegan and gluten free items available on request
Pricing is determined by menu selection, number of people attending event and hours worked by individual chef or staff at event. 
HOT:
  • Baked Filet of Fish... Salmon, Mahi Mahi, Tuna, etc. with Lemon and Sea Salt or Soy and Ginger or Coconut Honey and Lime
  • Marinated Kabobs with Chicken, Steak, Shrimp and/or Mixed Vegetables (Thai Peanut, Coconut Honey Mustard, Teriyaki, Ginger Soy, Lemon Caper or BBQ)
  • Roasted Sweet Potatoes Cubed, Rosemary and drizzled with Honey
  • Display of Roasted and Grilled Vegetables
  • Mini Crab Cakes with spicy brown mustard
  • Bite Size Warm Pear Stuffed with Gorgonzola Cheese and Sweet Walnut Balsamic Drizzle
  • Bowtie Pasta, Peas, Cauliflower and Albacore Tuna (optional) with Alfredo Sauce
  • Scallops Wrapped and Baked with Bacon 
  • Mini Sipping Cups of Pumpkin (seasonal) or Carrot Soup 
  • Lemon Chicken with Artichoke bites 
  • Cheddar Caramelized Onion and Apple Grilled Cheese
  • Pigs n’ blanket
  • Mini Quiche 
  • Beef Meatballs (don't even need a sauce)
  • Mac n' Cheese Bites with a Ritz cracker crust
COLD:
  • Spicy Tuna Tartar on Toasted Bread Bites
  • Tomato, Mozzarella, Basil Skewers with Balsamic Vinaigrette
  • Watermelon, Mozzarella, Cherry Tomato, and Basil Skewer 
  • Assortment of Cheese and Crackers Platter
  • Hummus Platter with Assorted Raw Vegetables
  • Tomato Basil Bruschetta on toast points
  • Olives, Swiss Cheese Square with Pesto drizzle on Skewer
  • Shrimp, Cucumber, Avocado Ceviche with or without Cilantro
  • Mini TMC Wraps of Your Choice
  • Waldorf Chicken Salad bites on sliced green apple
  • Mini Tea Sandwiches 
  • Briouche and Cucumber open faced sandwiches with lemon zest and mayo 
  • Prosciutto or Ham Wrapped Melon
  • Avocado Toast Bites (with or without finely chopped onion and roasted pepper)
  • Open Faced BLT (turkey bacon upon request)
  • Mini Peanut Butter and Jelly on multigrain bread (can be open faced with a half grape on top)
  • Chilled Sweet Potato, Roasted Corn Santa Fe Salad served in mini shooters
  • Pasta salad with Garlic, Extra-Virgin Olive Oil, Onion, Zucchini, Basil, Locatelli and Tomato
  • Quinoa Salad made to order with choice of dried fruit, vegetables, nuts, etc.
  • Display of Roasted and Grilled Vegetables
  • Baked Pear Bites Stuffed Gorgonzola Cheese, Walnuts and Balsamic Drizzle
  • Brussels Sprout and Grape Salad with Toasted Almonds, Onion and Grape Vinaigrette (seasonal)​
  • Pesto Crustini with Roasted Peppers and Goat Cheese
Delicious and Nutritious Dinner:
Vegan and gluten free items available on request
Pricing is determined by menu selection, number of people attending event and hours worked by individual chef or staff at event. 
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Hot Chicken/Fish/Steak Options:
  • Marsala
  • Lemon with Artichoke and Capers
  • Sautéed with Onions Mushroom and Peppers and Cheese
  • Balsamic and Rosemary with Barbeque Roasted Corn Salsa 
  • Curried Coconut  
  • Sesame Ginger
  • Horseradish Crusted
  • Béarnaise or Hollandaise Sauce
  • All Natural Chicken Meatballs with or without tomato sauce
  • All Natural Chicken Sausage  

Cold Chicken Options: 
  • Curried Chicken Salad
  • Waldorf Chicken Salad
  • Santa Fe Sweet Potato Chicken Salad with Roasted Corn  
  • Traditional Chicken Salad

Starch:
  • Sweet Potato Baked Fries with Rosemary and Thyme
  • Roasted New Potatoes with Sea Salt and Black Cracked Pepper 
  • Creamy Mashed Potato with or without skin
  • Wild Rice 
  • Quinoa with Fresh Parsley and Dried Fruit, Nuts and Chopped Vegetables 

Hot Vegetable Options:
  • Roasted Asparagus with Fresh Parmesan and Balsamic Vinegar
  • Steamed Carrots with Spices and Herbs with or without honey drizzle 
  • Broccoli with Cheese and Breadcrumbs
  • Grilled Zucchini, Squash and Asparagus 
  • Spicy Sauteed Vegetables with Olive Oil and Red Pepper Flakes
  • Sesame and Ginger Sauteed Mixed Veggies  
 Cold Vegetable Options:
  • Assortment of Raw Vegetables with Hummus
  • Grilled and Chilled Zucchini, Squash and Asparagus
  • Beets with Fresh Mint Leaves and Balsamic Glaze 
  • Steamed and Chilled Carrots with Thyme 

Hot Pasta Options:
  • Creamy Alfredo Sauce Pasta with Peas, Cauliflower with or without Albacore Tuna or Chicken 
  • Orzo with Garlic, Extra-Virgin Olive Oil, Onion, Peppers, Basil, Locatelli and Tomato
  • Baked Three Cheese Pasta
  • Baked Ziti
Cold Pasta Options: 
  • Orzo with Garlic, Extra-Virgin Olive Oil, Onion, Peppers, Basil, Locatelli and Tomato
  • Spicy Penne Pasta Salad with Sundried Tomato, Olives and Feta Cheese
  • Couscous or Quinoa with Fresh Parsley, Dried fruit, Garlic, Olive Oil and Chopped Pecans   

Salad Options:
  • Mixed Greens with Carrots, Cucumber, Onion, Tomato and Craisins with Balsamic Vinaigrette 
  • Spinach with Bacon, Egg and Cheese with Honey Mustard Vinaigrette
  • Romaine with Onion, Feta Cheese, Tomato and Cucumber with Red Wine Vinaigrette
  • Ceasar with Mushroom, Tomato and Homemade Croutons
  • Any Salad off Taylor Made Café Lunch Menu 
  • Assortment of Breads and Butter 
Delicious and Nutritious Dessert Catering Menu
Vegan and gluten free items available on request
Pricing is determined by menu selection, number of people attending event and hours worked by individual chef or staff at event.
  • Strawberries Dipped in Chocolate
  • Assortment of TMC Cookies
  • Assortment of Fresh Fruit
  • Mini Cakes
  • Mini Pastries
  • Fresh Berries and Whipped Cream
  • Munchkins (vanilla or chocolate)
HEALTHY FOOD DONE RIGHT

Village Place Shopping Center
12160 Southshore Blvd #105  
Wellington, FL 33414 
Between Forest Hill and Big Blue Trace
 561.729.0441
Take Out. Dine In. Delivery. Catering.